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Concepts in wine technology

by Margalit, Yair.

Material type: Text Text Original language: ENG Publication details: US : The Wine Appreciation Guide, 2004Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.22/MAR /CON.

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See Baker & Taylor
Winery technology & operations

by Margalit, Yair.

Material type: Text Text Original language: ENG Publication details: Canada : The Wine Appeciation Guild Ltd, 1996Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 663.2/MAR /WIN.

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