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American cooking The north west The north west by Brown, Dale. Material type:  Text Original language: ENG Publication details: Chicago : Time-Life Books, 1982Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.59795/BRO /AME.
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Food service manual for health care institutions by Puckett, Ruby P. Material type: Text Original language: ENG Publication details: Chicago : Jossey-Bass, 2004Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 642.56/PUC /FOO.
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Vegetables by Constable, George. Material type: Text Original language: ENG Publication details: Chicago : Time-Life Books/ Alexandria, Virginia, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.65/CON /VEG.
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Pasta by Constable, George. Material type: Text Original language: ENG Publication details: Chicago : Time-Life Books/ Alexandria, Virginia, 1982Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.82/CON /PAS.
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Copywriting Teach yourself by Jonathan Gabay, J. Material type: Text Original language: ENG Publication details: Chicago Contemporary Books 2003Availability: Items available for loan: Don Bosco College - BMM Dept. (1)Call number: 659.132 GAB COP.
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