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Food the definitive guide

by Newton, John.

Material type: Text Text Original language: ENG Publication details: U.K. Murdoch Books, 2001Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.1/NEW /FOO.

Curries and spicy dishes

by Boyd,Polly.

Material type: Text Text Original language: ENG Publication details: U.K J.B. Fairfax press pty limited, 1994Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.8/BOY /CUR.

Dictionary of food science and technology

by International Food Information Service.

Material type: Text Text Original language: ENG Publication details: U.K. : Blackwell Publishing, 2005Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 664.003/INT /DIC.

Everyday vegetarian

by Parragon Books Ltd.

Material type: Text Text Original language: ENG Publication details: U.K Parragon Books Ltd 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5636/PAR /EVE.

Wholefood and vegetarian cookery

by Withey, Carl.

Material type: Text Text Original language: ENG Publication details: U.K. : Hodder & Stoughton, 2002Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5636/WIT /WHO.

500 Mexican dishes

by Fertig,Judith.

Material type: Text Text Original language: ENG Publication details: U.K. : Page one publishing private limited 2009Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5972/FER /MEX.

Cocktails around the world

by Biggs, David.

Material type: Text Text Original language: ENG Publication details: U.K. : New Holland, 2007Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 663/BIG /COC.

Dictionary of food science and technology

by International Food Information Service.

Material type: Text Text Original language: ENG Publication details: U.K. : Blackwell Publishing, 2005Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 664.003/WEA /DIC.

A professionals guide to the industry A professionals guide to the industry Bartending

by Freeth, Adam W.

Material type: Text Text Original language: ENG Publication details: U.K. : New Halland Publishers 2012Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.874/FRE /BAR.

Surrounded by Idiots

by Erikson Thomas.

Material type: Text Text Publication details: U.K Penguin Random house 2019Availability: No items available.

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Don Bosco College, Kurla West, Mumbai, India  400 070
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