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Consumer behavior Concepts and applications

by , Loudonl David L.

Edition: 4Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi McGraw Hill Education 1979Availability: Items available for loan: Don Bosco College - BMS Dept. (1)Call number: 658.8342.

The complete guide to the art of modern cookery

by Escoffier A.

Material type: Text Text Original language: ENG Publication details: Burlington : Butterworth-Heinemann, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5944/ESC /COM.

The complete guide to the art of modern cookery

by Escoffier A.

Material type: Text Text Original language: ENG Publication details: Burlington : Butterworth-Heinemann, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5944/ESC /COM.

The best of bon appett

by Appetit, Bon.

Material type: Text Text Original language: ENG Publication details: U.S.A. : The Knapp Press, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5/APP /BES.

The microwave guide and cookbook

by Hansen, Diana Willams.

Material type: Text Text Original language: ENG Publication details: U.S.A. : General Electronic 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5882/HAN /MIC.

Sunst cook book of chinese

by Clark,David E.

Material type: Text Text Original language: ENG Publication details: California : Lane Publishing Co. 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5951/CLA /SUN.

The soups and stews cookbook

by Oxmoor House.

Material type: Text Text Original language: ENG Publication details: USA : Oxmoor House, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.813/OXM /SOU.

The creole cookbook

by Oxmoor House.

Material type: Text Text Original language: ENG Publication details: USA : Oxmoor House, Inc. 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.59763/OXM /CRE.

The party snacks cookbook

by Liles, Jean Wilkstrom.

Material type: Text Text Original language: ENG Publication details: USA : Oxmoor House, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.812/LIL /PAR.

The ground beef cookbook

by Southern, Living.

Material type: Text Text Original language: ENG Publication details: USA : Oxmoor House, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.82/SOU /GRO.

From julia childs kitchen

by Child, Julia.

Material type: Text Text Original language: ENG Publication details: New York : Alfred A. Knopf, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5944/CHI /FRO.

Microwave cookbook

by Clark,David E.

Material type: Text Text Original language: ENG Publication details: California : Lane Publishing Co., 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5882/CLA /SUN.

The salads cookbook

by Oxmoor House.

Material type: Text Text Original language: ENG Publication details: USA : Oxmoor House, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.83/OXM /SAL.

Vegetables

by Constable, George.

Material type: Text Text Original language: ENG Publication details: Chicago : Time-Life Books/ Alexandria, Virginia, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.65/CON /VEG.

The encyclopedia of chinese cooking

by Lo, Kenneth.

Material type: Text Text Original language: ENG Publication details: New York : A & W Publishers, 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: 641.5951/KEN /ENC.

The great art of mughlai cooking

by Reejhsinghani, Arroona.

Material type: Text Text Original language: ENG Publication details: New Delhi 1979Availability: Items available for loan: Don Bosco College - HS Dept. (1)Call number: TX724.5.14 REE /GRE.

The microwave guide and cookbook

by Hansen, Diana Willams.

Material type: Text Text Original language: ENG Publication details: U.S.A. : General Electronic 1979Availability: No items available.

From julia childs kitchen

by Child, Julia.

Material type: Text Text Original language: ENG Publication details: New York : Alfred A. Knopf, 1979Availability: No items available.

Pages

Don Bosco College, Kurla West, Mumbai, India  400 070
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